Our story

It all began one evening at home, craving a classic Tikka dish. We ordered a takeaway, but it fell far short of our expectations.

Disappointed, we tossed it aside, rolled up our sleeves, and headed to the kitchen. Determined to create something we could truly love and enjoy, we crafted our own Tikka marinade—a recipe born from our passion for great food made with the finest ingredients.

That one sauce became a favourite in our home and soon among our friends.

Encouraged by the glowing feedback, we started making more, sharing it locally. Before we knew it, our Tikka marinade had become a local legend, with customers coming back again and again, asking for more. Their enthusiasm gave us the confidence to take the leap and create Arthendas.

Our sauces are a labour of love. Every recipe reflects our commitment to quality, from the careful selection of ingredients to the way we craft and deliver each jar. We are involved in every step of the process, ensuring that what we create isn’t just a product, but a culinary experience filled with flavour, care, and passion.

Our customers remain at the heart of everything we do. They are our guide, inspiring us to expand our range and refine our recipes. From testing new flavours in our shop to listening to their feedback online, we’ve built a brand that embodies their love of our sauces. They’ve stayed loyal to us not just for the taste, but for the passion and quality that set our products apart.

At Arthendas, it’s not just about making sauces—it’s about sharing something we love with you.

Arthendas is food for the bold.